Taste this bolivian natural dehydrated product, made of black corn flour, corn starch, potatoes, tomatoes, onions, carrots, garlic, salt, spices and condiments. To prepare: Add 5 cups of cold water in a cacerole, empty the content of one bag and boil stirring occasionally. Reduce the flame and cook for 15 minutes stirring occasionally, and add salt if desired.
Presentation: Box of 115 gr. - 5 servings.